This will be the last entry about my Hong Kong trip from Oct 2011. Well, right before we boarded, we stopped at the Sham Shui Po MRT station to grab some snacks (kuih) to eat before the flight. Well, for those that likes kuih, there is quite a variety here. Do check out this place. If only we had more time we would surely have walked around the Sham Shui Po street market!
So many people crowding over the shop. Its easy to locate, just exit the MRT and its right at the exit
A quick view of the surroundings
The popular "Put Chai Ko" or small plate kuih. This one comes with red beans
Can't remember what this cake is called
This one like jelly is is made from water chestnut
And this one, which looks all dark is made no other than from black sesame seed. My wife said it was too sweet though.
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